menu plan monday ~ march 22, 2010

The week looks promising. No snow as was gingerly predicted. Lots of rain. The yards, gardens and fields like that. The lettuce and spinach in the garden are up. And the daffodils are opening all over the yard. Beautiful! And indoors, not to be outdone, the Christmas cactus continues to bloom profusely. So pretty!

Christmas cactus

DH asked for BBQ chicken so it found its way to the menu on Wednesday. An easy meal to make on a day we may be able to spend outside.

Monday
Baked Ziti
Green Salad
Garlic Bread

Tuesday
Bacon-Chicken Provolone Sandwiches
Oven Fried Potato Wedges
Grapes

Wednesday
Oven BBQ chicken
Corn
Peas
Fruit Salad

Thursday
Rosemary Ranch Chicken
Baby Baked Potatoes
Napa Cabbage Stir-Fry
Red Grapes

Friday
Pan Seared Shrimp
Rice
Stir-Fried Sugar Snap Peas w/ Cherry Tomatoes

Saturday
Lunch -Fridge Food
Supper – Tacoritos / Tortilla Chips
Pineapple Upside-Down Cake

Sunday
Crock Pot Turkey
Mashed Potatoes
Green Beans / Corn
Green Salad

You’ll find more menu and recipe ideas at Menu Plan Monday.

~~Rhonda

sunday bouquet

The first church bouquet of the season…made with daffodils and bush honeysuckle stems from our yard. The stems work great in the bouquet, providing structure to hold the daffodils in place.

daffodils for church

I’m so glad spring is here! ~~Rhonda

finally, a picture of cheeseburger soup

Cheeseburger soup. A family favorite. When I posted the recipe a few weeks ago, I didn’t have a picture. So here you go. 🙂

cheeseburger soup

~~Rhonda

spring time ~ garden time

Once the flowers begin to bloom, there’s no going back.

Tete-a-Tete mini daffodils

DH picked a few for the kitchen table.

daffodils

And he trimmed a branch from the Southern Oak in the back yard.

tree trimmer

And he and DD burned the tall grasses. This is a job they usually do in February, but the available February days were either too wet or too windy.

burning the tall grasses

After burning the grasses, DD spent some time enjoying spring in the yard.

free spirit

a walk in the woods

Even in the woods, the daylilies are coming up thick and green.

daylilies in the woods

A solitary crocus blooms in the woods. It must have been planted by a squirrel.

a solitary blossom in the woods

Two years ago, we divided and transplanted the Lenten Rose and it doesn’t seem to have minded.

Lenten Rose

Springtime potential…

daffodils in the back yard

Plant daffodils. You will never be sorry. I promise.

See what’s blooming in other gardens at Tootsie’s Fertilizer Friday.

~~Rhonda 🙂

from the back steps

Yesterday afternoon, when the sun came out, I sat on the back steps and enjoyed the sunshine. From there…lots of daffodil shoots to enjoy.

daffs

The mini daffs ‘Tete-a-Tete’ opened yesterday.

Tete-a-Tete

The oak tree is getting a faint fuzzy haze as the buds swell.

Southern Oak in the back yard

A light breeze ruffled the water in the birdbath.

bird bath in the back yard

And the cats sat in attendance.

Zak

Zak

Happy

Happy

And Oreo, who has had a few altercations with a feral male who comes through the yard now and then.

Oreo

Late afternoon, early spring. Lovely.

spring sky from the back yard

~~Rhonda

menu plan monday ~ march 15, 2010

This picture of DD checking the mail for her NetFlix movie was taken a few days ago. One of those sunny days we had last week…today is cloudy and cool. But spring is here. Daffodils are blooming, tree buds are swelling, the grass is turning green. A few more sunny days and the yard will be transformed.

looking for Netflix

I made the cheeseburger soup today. A good choice for a cloudy, cool day. I’ll post a picture later.

Monday
Cheeseburger Soup

Tuesday
Baked Honey-Dijon Salmon
Mashed Potatoes
Steamed Asparagus
Corn

Wednesday
Irish Stew I decided to try some Irish stew for St. Patrick’s Day. The butcher had only ground lamb, but I’m going to use that and see how it turns out.
Irish Soda Bread
Upside-Down Apple Cake

Thursday
Creamy Gruyere and Shrimp Pasta
Italian Bread
Steamed Sugar Snap Peas

Friday
Sticky Chicken Wings I’m going to try this with boneless thighs, cut into smaller pieces, instead of wings.
Celery / Carrot Sticks / Ranch Dressing
White Bean Salad

Saturday
Lunch – Fridge Food
Supper – Pizza

Sunday
Spaghetti and Homemade Sauce
Garlic Bread
Peas
Corn
Green Salad

You’ll find more menu and recipe ideas at Menu Plan Monday. Laura is hosting a cookbook giveaway this week, so be sure to post your menu for a chance to win!

~~Rhonda

one spring day

Wednesday was a fine spring day. Temperature in the low to mid 70s, sunny, breezy. Twenty degrees above normal for this time of year, but who’s counting?? It was a beautiful day. On days like that, I look at the sky and wonder…how can it possibly be that blue?

blue skies behind the oak tree

We spent some time outside, of course. DH worked around the yard, cleared a flower bed or two, cut down a tree, planted some lettuce and spinach. I enjoyed the flowers…crocus blossoms and daffodil buds.

crocus

daffodils

crocus

There are a lot of promises in the garden.

Daffodil promises…

daffodils

Dogwood promises…

dogwood blossoms

Star magnolia promises…

star magnolia

Just to mention a few. It reminds me of a larger promise. One I can rely on.

” And this is what He promises us–even eternal life .” 1 John 2:25

~~Rhonda

spring reading

This time of year, when it’s not quite warm enough to dig in the dirt, but warm enough to know the time is almost here, I love to look to my gardening books for inspiration. Currently I’m browsing these, among others.

spring reading

I’d like to redo the beds behind the house. They are such a mess. And they are what we see every time we step outside. This picture was taken in June of last year. Things look fine in the photo, but in real life…not so much.

behind the house

That peony bed in the foreground has to be moved. The peonies are in too much shade. I’m perusing my books and pondering the possibilities.

~~Rhonda

menu plan monday ~ march 8, 2010

Every spring, when the crocus bloom, I wish I’d purchased more bulbs the fall before. Can’t have too many harbingers of spring, can one?

crocus

This week looks like a fairly quite one, as far as the calendar is concerned. I didn’t have to plan the menu around any major events, which is nice for a change.

Monday
Hearty Ham Casserole
Crock Pot Apples
Steamed Asparagus

Tuesday
Chicken and Noodle Soup
Toasted Homemade Bread

Wednesday
Chicken Ceasar Wraps

Thursday
Cheese Tortellini with Walnut Pesto
Italian Bread
Italian Chopped Salad

Friday
Parmesan-Crusted Pork Chops
Mashed Potatoes
Sweet Roasted Brussels Sprouts
Corn
Green Salad

Saturday
Fridge Food for Lunch
Pizza for Supper

Sunday
Baked Salmon with Honey and Dijon
Stir Fry Zucchini and Yellow Squash
Corn
Rice

You’ll find more menu and recipe ideas at Menu Plan Monday.

~~Rhonda

mini muffins

DD likes poppy seed muffins, and a friend gave me some fresh poppy seeds the other day, so this afternoon I made a batch of mini muffins, using this recipe at Seasaltwithfood. The zest and juice of a fresh lemon make them extra delicious.

glazed mini poppy seed muffins

An easy recipe. Mix the dry ingredients together. Mix the wet separately, then mix both together. Add the poppy seeds when the other ingredients are mixed.

muffin batter

The batter was thicker than I thought it should be, so I added an extra tablespoon of water to the batter.

muffin batter

I used a small scoop to fill the mini muffin tins.

scooping muffin batter

While they were still warm, I dipped the tops into a mixture of powdered sugar and lemon juice.

glazed mini muffins

So good. We’re having company this weekend, so I am going to put some of the muffins in the freezer (to keep them from drying out) and serve them Sunday morning at breakfast.

~~Rhonda