After seeing this onion recycling tutorial online, we decided to give it a try. When DD made tomato soup, she saved the root end of the onions and we planted them in a little pot. They have started to grow. I’ll have plenty for a salad, sandwich or garnish when they are larger. DH doesn’t […]
I tried a delicious new bread called Jo’s Rosemary Bread. It is written for a bread machine. No bread machine here, so I kneaded it in the KitchenAid and baked it in the oven. 1 cup warm water 3 tablespoons olive oil 1 1/2 teaspoons white sugar 1 1/2 teaspoons salt 1/4 teaspoon Italian seasoning […]
Recently I posted a recipe for chocolate chip banana muffins. I found a banana bread recipe from Martha Stewart while web surfing that was touted as being extra special, so I decided to give it a try because I had these bananas that were on their last legs. Here’s the recipe with the slight changes […]
Timing for supper was off a bit as DD had volleyball practice and DH got home sooner than I thought he would. So we waited to eat until after practice. I had planned to make pizza dough, but decided to use the last of the flatbread for pizzas, instead. These make quick and easy pizzas. […]
Last night, DH spent a little time with a new slide scanner. He scanned several and one of them was this picture of our older son’s 6th birthday in 1985. I used the same pan (and a cat cake pan that is just as old) for his twins’ first birthday last year. DD#3 wanted it […]
This afternoon I tried the recipe for Farm-Country Multi Grain Bread. Delicious! 2 cups milk 1 cup old fashioned oats 2/3 cup brown sugar 5 tablespoons butter, softened 2 teaspoons salt 2 eggs 2 tablespoons active dry yeast 1/2 cup wheat germ (or substitute whole wheat flour) 3 cups whole wheat flour 3 cups all […]
A birthday gift, Blokus has proven to be lots of fun. It is easy to play, at any skill level, and can be used by 2-4 players. We broke it out this afternoon and gave it a try. Fun! ~~Rhonda