Author Archives: ~~Rhonda

Living in a small town, I share my life with my husband Russell (married in 1977), five children (one still at home), and six cats (one indoors, the others outside).

I teach an online class called “The Christmas Notebook” which is about all things holiday prep. The many facets of celebrating Christmas comprises one of my favorite hobbies. Other favorite things include gardening, reading, cooking, and scrapbooking.

our older son’s wedding

Our son and his fiancee were married on Saturday. The wedding was planned for the rose garden, but morning rain sent us indoors. Afterward, the ground was dry enough for picture taking in the gardens. We arrived on Wednesday and were able to help with a lot of the preparation. It was a lot of […]

menu plan monday ~ october 27, 2008

We are babysitting our twin granddaughters this week, so the menu is one that doesn’t need a lot of work. Monday chicken in the crock pot rice spinach salad zucchini stir-fry Tuesday spaghetti garlic bread sticks corn peas Wednesday pork steaks baked potatoes coleslaw grapes corn Thursday flank steak in the crock pot noodles broccoli […]

baby bath

I bathed the babies while their Mommy worked on other things. Baby Einstein Poofy? Who’s Poofy? ~~Grandma 🙂

happy babies

The girls are sleeping right now. DH is at the store getting groceries. I am taking the opportunity to catch up on a few computer items. I posted the week’s article to the Christmas Notebook and uploaded more pictures. I’ll be doing a lot of uploading this week, I’m sure. The girls were glad to […]

visiting the grands

While we are here for our son’s wedding, we get to spend a lot of time with our granddaughters. It has been almost four months since we saw them last. They have grown and changed a lot since then. She must have one of her ten year old aunt’s genes…we had lots of baby books […]

toffee bar crunch biscotti

I made Toffee Bar Crunch Biscotti for the first time last year. It was a huge hit. There were only two pieces left after the open house. I made it again today. It’s packed and ready to be taken down to the freezer to wait for the Christmas open house. The dough spreads a lot […]

date balls

Date Balls 1 pound dates, diced 1 pound butter 2 c. sugar Cook over medium heat 10 minutes, stirring constantly. DO NOT BOIL. I melt the butter first, and start counting the time from when it begins to simmer after I have added the sugar and the dates. Remove from heat and add: 4 c. […]

finishing the holiday icebox oatmeal cookies

Life is way busy here. Last Friday I mixed the oatmeal cookies, rolled them into logs, sugared them, and put them in the fridge to harden. And there they waited until this morning. Now they’re baked and ready to be packed into the freezer for the open house December 7. Oh, yum! ~~Rhonda 🙂

menu plan monday ~ october 20, 2008

Our son is getting married at the end of the week, so I don’t have a lot of meals to plan. We’ll be eating out a lot to keep things easy. After the wedding we get to bring the twins home with us for a week! 🙂 Monday crock pot chicken baked potatoes (microwave ’em) […]

slowly moving back in

The renovation continues. The new floors look great. We are beginning to move some things back into the addition. And even set up the crib in anticipation of our grandbabies being here next week. The towel cupboard is back in the laundry room, but I haven’t restocked the shelves yet. It will be a few […]