menu plan monday ~ april 1, 2013

I know…it’s really April 2. But I was babysitting the twins yesterday and then got caught up in some genealogy research for my sister’s husband’s side of the family, which made me forget it was Menu Plan Monday. My sister doesn’t have internet access, so I’m having fun working though the generations for her. They knew nothing past her husband’s grandfather on that side of the family and I have found five generations back. The internet is such a great way to begin a genealogy search. But I digress.

Easter weekend was great with the twins here to make it even better. We missed seeing our daughter-in-law who had to work and our older granddaughter who was out of town for the long weekend, visiting a friend. But we did have fun watching the twins enjoy the festivities.

Easter egg hunt at Great-Ma's house

I’m going to put up a post about the weekend, so will quit with the pictures for now. The menu plan for this week is as follows.

Fridge Food

Baked Salmon
Mashed Potatoes (DD’s favorite)
Steamed Sugar Snap Peas
Spinach and Arugula Salad

Mongolian Beef with Broccoli

Baked Spinach Rigatoni
Rosemary Bread
Steamed Asparagus
Arugula Salad

Crock Pot Sesame Chicken I’ll make this with bone-in chicken and then remove the meat for supper.
Garden Salad

Homemade Pizza

Pork Tenderloin with Pan Sauce
Roasted Carrots
Sauteed Edamame
Smashed Potatoes
Cucumber and Radish Salad

You will find more menus and ideas at Menu Plan Monday.


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