We had a great weekend, with company that came Friday evening and stayed until Sunday afternoon. DH’s sister, her DH, their son and his wife and two children were here. Sunday we added DH’s mother, our son and his wife, and a niece. It was fun to have company and we were thankful the weather was good! It was the first time DS and DDIL were introduced to the baby raccoons.
Buster is the larger of the two raccoons and he always gives a few big yawns right after waking from a nap.
They both have a soft heart for baby animals, so I was glad we could keep the raccoons long enough for them to see the babies.
Next Sunday, we are hosting the annual spring picnic for our church family, so it will be a busy week of getting ready for that. The menu is fairly easy and we are able to enjoy greens from the garden now, so lots of fresh salad will be enjoyed.
Monday
pulled pork
homemade buns
veggies / dip / chips
Tuesday
salmon
baby baked potatoes
asparagus
corn
homegrown salad
Wednesday
pizza
Thursday
chicken in the crock pot
mashed potatoes
peas
corn on the cob
homegrown spinach salad
Friday
tortellini with chicken
homegrown green salad
focaccia
sugar snap peas
Saturday
fridge food
Sunday ~ Church picnic at our house
potato / sausage casserole
roast beef
steamed green beans
apple cake
You will find more menu and recipe ideas at Menu Plan Monday. It’s a good week to check it out, because Laura is hosting a giveaway. To participate, visit her site and post your menu for the week. You will be eligible to win a prize. See her site for details.
~~Rhonda