We had a fun Easter weekend. Older Son and his family were here for Sunday dinner, an egg hunt and decorating sugar cookies. A full afternoon!
The Bacon Brown Sugar Pork Tenderloin was delicious! We will be having this again.
And we had nice weather for the egg hunt.
We decorated spring themed sugar cookies for our daughter-in-law to take to work as a special treat for her co-workers.
Butterflies, tulips and daisies…
Here’s the menu for the week. Anything look good to you?
Monday
Fridge Food (Plenty of Easter leftovers.)
Tuesday
Chicken and Pasta Tomato Soup
Based on the recipe for Beefy Tomato Soup
Wednesday
Spicy Tomato Cream Pasta
Garlic Bread
Green Salad
Thursday
BBQ Pork Steaks
Summer Squash
Corn
Cucumber Slices
Friday
Chicken and Rice Bake
Cheddar Bay Biscuits
Steamed Broccoli
Saturday
Fridge Food
Sunday
Toasted Ham and Cheese Sandwiches
Garden Salad
You can find more menus and ideas at Menu Plan Monday.
~~Rhonda
One Comment
Your Easter dinner looks delicious!! Glad you had a good day with the rest of the family! Always something fun going on at Rhonda’s!!