DD likes poppy seed muffins, and a friend gave me some fresh poppy seeds the other day, so this afternoon I made a batch of mini muffins, using this recipe at Seasaltwithfood. The zest and juice of a fresh lemon make them extra delicious. An easy recipe. Mix the dry ingredients together. Mix the wet […]
February 18, 2010 – 5:01 pm
One of my favorite Christmas gifts was the book The Bread Baker’s Apprentice. The first recipe I tried was Anadama Bread. Made with cornmeal, it makes wonderful toast. The bread requires an overnight soaking of the cornmeal which I’ve never done for a bread recipe before. It also asks for 4 oz. light molasses. All […]
January 16, 2010 – 2:10 pm
Last night, I made Baked Chicken Parmesan and Baked Zucchini Sticks from the website Gina’s WW Recipes. The chicken was delicious and moist! I’m putting this on my company-worthy list. The family commented several times on what a good supper this was. Baked Chicken Parmesan Check the link for Gina’s version. I changed a few […]
August 18, 2009 – 5:19 pm
I found this recipe while looking for cookie recipes to try out for our annual Christmas open house. I like something fancier for the party, but DD said we should make them for the open house. If I could incorporate chocolate somehow…. We will certainly make these again. They are delicious. Great honey / peanut […]
October 21, 2008 – 8:39 pm
I made Toffee Bar Crunch Biscotti for the first time last year. It was a huge hit. There were only two pieces left after the open house. I made it again today. It’s packed and ready to be taken down to the freezer to wait for the Christmas open house. The dough spreads a lot […]