menu plan monday ~ november 3, 2014

We had a busy weekend with Christmas decorating and Christmas cooking going on. Our daughter-in-law came over on Sunday with the grands to help out. Our middle daughter and oldest grand-daughter put up the Three Kings Tree in the library. I made three kinds of truffles and enjoyed having the company.

We also found a puppy in our garage this weekend. It’s a ten week old pit bull mix, according to the vet. DD took the puppy to the vet’s office this morning to see if it has an ID chip. No ID, and a bit underweight, but healthy. We are waiting to see if an owner shows up. If not, the puppy has had several offers for a new home, though our daughters are doing some major lobbying/begging to keep the dog here. After playing Sunday afternoon with Snow White and Rose Red, Puppy was worn out and fell blissfully asleep.


With all three daughters home at the same time this afternoon, we opted for their favorite take-out for supper. The menu for the rest of the week follows:


Roast Beef sandwiches
or Leftover Chicken Taco Chili
Leftover Cornbread

Chicken and Rice
Garden Salad

Pork Chops in the Crock Pot
Green Beans
Baked Apples

That Potato and Hamburger Soup with the French Onion Dip in it that Mom Used to Make

Fridge Food

Homemade Rolls
Green Salad

You’ll find more menu and recipe ideas at Menu Plan Monday. The site also contains a lot of help for setting up your own weekly menu plans.


One Comment

  1. Darlene elliott
    Posted November 5, 2014 at 7:51 pm | Permalink

    Love to have some truffles recipes
    Thanks in advance

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