Last Friday I decided to veer off the menu and I made pizza for supper. I made the recipe for the 40 minutes buns, and used half to make a pizza crust and half to make six rolls.
It made a delicious thick crust. Half cheese for DD and half veggies for DH and me. [...]
I planned the 40-minute hamburger buns (as rolls) for tonight, but DD wanted to make them yesterday, so we made them into bread sticks and had them with spaghetti last night. They were easy and delicious!
Ingredients:
* 2 tablespoons active dry yeast
* 1 cup warm water, plus 2 [...]
We eat a lot of corn on the cob. So good! We only need three ears for supper, so I wrap them in wet paper towels and cook them in the microwave rather than in a pot of boiling water. It’s easy, fast, and leaves no pot to clean. Before cooking, husk and clean [...]
DD was excited to try her hand at making the noodles for supper for last night.
After simmering the chicken (in enough water to cover, with some dry onion, garlic, celery seed, about 1 tsp basil, 2 tsp chicken bouillon, and salt and pepper), I diced it and returned it to the broth, which I [...]