I made this for the girls when they were home for the holidays. It’s a favorite. When I take it to a church dinner, I take a bucket of vanilla ice cream to serve with it. So moist and delicious! I first had this dessert when my home extension group went to The Chocolate Affair, a gourmet chocolate shop / bed & breakfast for an evening tour. They served this. Soooo good!
Wish I’d taken a better picture of it with some ice cream, but we were too busy eating it to take pictures…got this one later.
1 (18 1/2 ounce) package chocolate cake mix
1 (4 ounce) package instant chocolate pudding mix
3/4 cup oil
1 cup water
1 (6 ounce) bag chocolate chips
1 pint sour cream
Spray crock pot with non-stick spray.
Mix all ingredients (by hand is fine) and place in crock pot.
Cook on LOW for 5-6 hours.
Try not to lift the lid.
Serve with ice cream.
Try it. You’ll like it! 🙂 ~~Rhonda