We had a great Easter, even with too much rain. Our younger son and his wife joined us, as well as our two older daughters. After a great meal, and DD#1’s birthday celebration, we spent some time enjoying the antics of the baby foxes that are currently living in our garage. Seven of them! Oh, my! But they are sure cute, romping and jumping and chasing and springing around.
No, we’re not raising them. The parents set up housekeeping there and now we are waiting for the kits to mature enough to head out on their own before we close up shop in the garage…fox-wise, anyway. We don’t feed or water them, or try to interact with them. Best to keep them wild and on their own, and enjoy them from afar. The above picture was taken through the kitchen window.
The menu for the week is as follows.
Monday
Easter Leftovers
Tuesday
Beef and Broccoli Stir Fry
Rice
Wednesday
Tortellini with Ham and Peas
Green Salad
Toasted Garlic Bread
Thursday
Make your own Chef Salad
With leftover chicken, ham, veggies and garden greens
Friday
Oven Baked BBQ Chicken
Oven Fried Potato Wedges with fresh rosemary
Garden Salad
Corn
Saturday
Fridge Food
Sunday
Pan Seared Tilapia
Mashed Potatoes
Steamed Sugar Snap Peas
Corn
Garden Salad
You’ll find more menu and recipe ideas at Menu Plan Monday.
~~Rhonda
One Comment
he is adorable!!! I am glad you are allowing them to live there until they are old enough to move on…not too many people are so kind!