Today was a beautiful day. Sunny, breezy, about 73. After he got home from work, DH and I spent more than two hours in the yard. He pulled weeds, I drove the mower pulling the wagon. Such a beautiful evening to be outside.
We had a busy several days last week getting ready to host our church’s annual spring picnic. It was a lot of fun. The kidlets really enjoyed the chalkboard.
And the older “kids” were gracious and helpful with packing the chairs and tables after the picnic. We are blessed with great young people at our church!
Following is the menu for the week. Tried to keep it simple. I don’t like to be tied down to the kitchen this time of year, when we enjoy spending all the time we can in the garden.
Stir Fried Bok Choy
Crock Pot Brown Sugar Chicken
Steamed Green Beans
Birthday Party Potluck for my Dad. I’m making the cake.
You’ll find more menu and recipe ideas at Menu Plan Monday.