Today was a beautiful day. Sunny, breezy, about 73. After he got home from work, DH and I spent more than two hours in the yard. He pulled weeds, I drove the mower pulling the wagon. Such a beautiful evening to be outside.
We had a busy several days last week getting ready to host our church’s annual spring picnic. It was a lot of fun. The kidlets really enjoyed the chalkboard.
And the older “kids” were gracious and helpful with packing the chairs and tables after the picnic. We are blessed with great young people at our church!
Following is the menu for the week. Tried to keep it simple. I don’t like to be tied down to the kitchen this time of year, when we enjoy spending all the time we can in the garden.
Monday
Tacos
Tuesday
Spicy Shredded Pork (leftovers)
Homemade Buns
Garden Salad
Corn on the Cob
Wednesday
Baked Chicken
Stir Fried Bok Choy
Garden Salad
Thursday ~ My birthday 🙂
Homemade Pizza
Dark Chocolate Cake with Ganache Frosting
Friday
Bacon-Provolone Chicken Sandwiches
Homemade Buns
Grapes
Saturday
Crock Pot Brown Sugar Chicken
Rice
Steamed Green Beans
Sunday
Birthday Party Potluck for my Dad. I’m making the cake.
You’ll find more menu and recipe ideas at Menu Plan Monday.
~~Rhonda
One Comment
Happy Birthday!Hope you have a great day!!!