This morning we enjoyed a visit from a group of ladies from a St. Louis garden club. DH’s cousin is a member and she brought them along for a garden tour. Sadly, the daylilies are running late this year, so there wasn’t a lot to show them in the way of bloom. But they enjoyed the hostas and walking the yard. I had a chance to visit with them when they came in for a respite from the heat and some iced tea and lemonade. We forgot to get a picture of the group in the garden. We hope they will come back next year when the daylilies are blooming, and maybe we can get a picture then! They were very gracious and we really enjoyed their visit.
The girls came by for a little visit this afternoon. Always fun!
Here’s the menu for the week. It’s going up a little late, but I’ve been either too busy or too tired to take time to post it.
Monday
Fridge Food
Tuesday
Take Out
Wednesday
Homemade Pizza
Thursday
Braised Pork Chops
Baby Baked Potatoes
Garden Salad
Stir Fried Sugar Snap Peas
Friday
Baked Ravioli
Garlic Bread
Garden Salad
Saturday
Chicken Salad Sandwiches on Homemade Buns
Carrot and Celery Sticks
Fruit Salad
Sunday ~ Father’s Day
Grilled Pork Steaks
Grilled Marinated Chicken
Roasted Fingerling Potatoes, Carrots, and Fennel with Rosemary
Green Beans with Mushroom Sauce
Garden Salad
Homemade Strawberry Ice Cream
Blackberry Cobbler
You can find more recipes and menu ideas at Menu Plan Monday.
~~Rhonda
2 Comments
Glad to see you survived the storms,it barely hit us here.Your menu looks great,I was curious how you make the green beans and mushroom sauce?
Hi, Hilary! Glad you’re all fine there. The weather sure has been a wild mixture lately. I’ll post the green bean dish soon. It is one of my husband’s favorite dishes. ~~Rhonda 🙂