Tacoritos…delicious. The entire family gave them a big thumbs up. Not hard to make, at all. If your family and/or friends like tacos, burritos, Tex-Mex, etc., they will enjoy this. And I must say, as good as they were, they were even better the next day. Next time I make them, I will consider baking [...]
Last night’s supper was quick and easy. The rice took the longest to cook at 20 minutes. Check this link for the recipe for Pan Seared Shrimp I started with, from Gina’s site. She has a lot of recipes worth perusing. I stir-fried our shrimp and used the following ingredients. 14 oz. bag frozen medium [...]
DD is celebrating a birthday this weekend. That means cupcakes for the classroom. Like me, she prefers white cake over chocolate. I decided to add some sprinkles to the batter to give the cupcakes a bit of fun color. Ummm…maybe a tablespoon? I didn’t measure. Don’t add the sprinkles until the batter is completely mixed. [...]
Our daughter has been home from school for two days with a cold, coughing, fever, etc. I had planned to make Applebee’s Oriental Chicken Salad for supper tonight, but thought a chicken soup would be better for a sick girl. After looking at a few chicken and tortellini recipes, I came up with my own [...]
I made the Hearty Lentil Soup for supper and it is delicious. My thanks to Laura for sharing the recipe! I made some changes, leaving a few things out, and also added ham to the soup. The changes I made are shown below in bold. My version probably makes more than Laura’s as I used [...]
Salmon is easy to cook and delicious. Not to mention good for you! Joy, here’s the recipe you asked for. Next time I make this, I’ll take some pictures and update the post. Baked Salmon with Honey Mustard Glaze 2 salmon fillets 2 T. honey or brown sugar or maple syrup 2 T. Dijon mustard [...]
Last week, I made Baked Penne with Chicken for supper. It was delicious! The family loves it and wants to have it again. Soon. I changed the recipe just a bit, so am including my own version here. See Ezra Pound Cake for her version, which was the base for my own dish. I took [...]
I made this for the girls when they were home for the holidays. It’s a favorite. When I take it to a church dinner, I take a bucket of vanilla ice cream to serve with it. So moist and delicious! I first had this dessert when my home extension group went to The Chocolate Affair, [...]
I made the rotisserie-style chicken in the crock pot for supper today. Instead of using a whole chicken, I used three boneless, skinless chicken breasts and six boneless, skinless chicken thighs. The seasoning is delicious. DH and DD both liked it, so we’ll be having this again. Wish you could smell this delicious chicken. The [...]
We decided to have pizza for supper Friday night. I made the crust from the recipe found here. Pizza Dough 1 (.25 ounce) package active dry yeast (2 tsps. yeast) 1 cup warm water (110 degrees F/45 degrees C) 2 cups bread flour [I didn't have bread flour at hand, so used all purpose flour.] [...]
