menu plan monday ~ august 23, 2010

This year, we began homeschooling, first time ever. DD is in seventh grade and, considering all options, this seems to be the best plan. We are still finding our way. Hopefully, we’ll find our groove after a few weeks. Right now, I feel like there is so much I have to remember to do…lists to make, assignments to plan, forms to create…it leaves me feeling overwhelmed. Last week, the menu plan hit a snag, as I was so busy getting school things ready while dealing with a terrible head/chest cold. We ended up having take out a few nights and see-what-you-can-find meals. This week, I hope we’re back on track, though I did try to plan very simple meals for the most part.

Roast Beef Sandwiches using leftover beef from Alton Brown’s amazing chuck roast recipe.
Homemade Buns
Melon Slices

Parmesan Ranch Chicken
Steamed Sugar Snap Peas / Carrots
Garden Salad

Cashew Beef Stir Fry
Baked Wonton Chips

Homemade Buns
tomatoes / cucumber slices
Dill Pickles
Melon Slices

Skinny Chicken Stroganoff
Farfalle Pasta
Ceasar Salad

Lunch ~ Fridge Food
Supper ~ BBQ Chicken Pizza

Creamy Ranch Pork Chops
Buttered Noodles
Steamed Broccoli / Cauliflower
Garden Salad

You’ll find more menu and recipe ideas at Menu Plan Monday.


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