Christmas Notebook

This afternoon I tried the recipe for Farm-Country Multi Grain Bread. Delicious! 2 cups milk 1 cup old fashioned oats 2/3 cup brown sugar 5 tablespoons butter, softened 2 teaspoons salt 2 eggs 2 tablespoons active dry yeast 1/2 cup wheat germ (or substitute whole wheat flour) 3 cups whole wheat flour 3 cups all […]