December 11, 2009 – 8:45 am
What can I say?? It was a *wonderful* evening! We had so much fun and everyone seemed to enjoy the music and the accompanying Christmas cheer. After the concert, guests complimented the music with words like “comforting, relaxing, calming, soothing, delightful,” etc. With 65 guests, we packed them in. They were sitting in the front [...]
December 7, 2009 – 9:35 pm
This is such an easy recipe! And delicious. And so pretty when rolled in sparkly sanding sugar. Sugarplums 1 c. almonds 3/4 c. walnuts 3/4 c. dried apricots 3/4 c. diced dates 3/4 c. raisins zest and juice of 1 orange (may substitute a few tablespoons of bottled orange juice) gold sanding sugar or white [...]
December 3, 2009 – 12:30 am
Chocolate Creams 1 pound semi-sweet chocolate 1 pound unsweetened chocolate 1 c. heavy whipping cream To make the cream centers, melt the chocolate. I use the microwave, heating the chocolate for two minutes at 40% power. Stir and reheat for 30 seconds at 40% power, repeating until almost melted. Stir until completely melted. Transfer the [...]
November 13, 2009 – 8:18 pm
Sugar Cookie Crisps I found this recipe (called Sugar Cookies X) at allrecipes.com in November of 2000, and I’ve been making it ever since. They are sugary and crispy delicious. Preheat oven to 350*F. In a large bowl, mix till creamy: 2 c. white sugar 1 c. vegetable oil 1 c. butter 1 tsp. vanilla [...]
November 10, 2009 – 10:08 pm
Yesterday, for supper, I made this pizza braid. So good! Everyone loved it. We’ll be making it again. I must say, I altered the recipe a bit. The dough recipe was as follows: 1 pkg. (1 scant T.) yeast 1 c. very warm water 1/4 c. sugar [I used 2 T. sugar...I didn't want the [...]
November 9, 2009 – 9:15 am
This soup was scheduled for the menu this week, but we used it last Friday instead. It turned out well, so I’m posting the recipe. The bread for the sandwiches came out of the oven and was immediately sliced and toasted. Oh, so good! Tomato Soup You can use fresh celery and onion in this [...]
October 4, 2009 – 9:51 pm
We decided to have pizza for supper Friday night. I made the crust from the recipe found here. Pizza Dough 1 (.25 ounce) package active dry yeast (2 tsps. yeast) 1 cup warm water (110 degrees F/45 degrees C) 2 cups bread flour [I didn't have bread flour at hand, so used all purpose flour.] [...]
September 14, 2009 – 2:34 pm
Last week, I tried these new recipes and both were very good. DH said several times, “this is a good meal,” which is always nice to hear. And DD asked me to make the potatoes and chicken again. Rosemary Ranch Chicken The chicken recipe called for the chicken to be cubed and grilled on skewers. [...]
September 3, 2009 – 5:19 pm
Because I changed this recipe so much from the one I found online, I am putting up my own version here, as a complete recipe. Delicious and easy to make. Give it a try! Mexican Chopped Salad 8 cups shredded romaine lettuce and/or spinach 2 tomatoes, chopped (I didn’t peel mine, but peel away if [...]
September 2, 2009 – 10:48 pm
I have to say, my husband makes GREAT fudge. Yes, that’s a fudge smudge on his lip. And, yes, I did hug him. Several times. Here’s his recipe for homemade, from scratch fudge. Ingredients: 2/3 cup cocoa 3 cups sugar 3/4 cup milk 6 T butter 1 tsp. vanilla extract In a sauce pan (DH [...]