menu plan monday ~ november 20, 2017

Another busy week. My sister came back this weekend and we got a lot of Christmas prep done. We watched “It’s a Wonderful Life” while we made popcorn and cranberry strings for the living room tree.

Popcorn and Cranberry Strings

Ski wanted to check it out.

Popcorn and Cranberry Strings

We decorated the candy/cookie tree for the top of the fridge. Genny found some LED lights in one of the storage boxes that were perfect for this little tree. They look like little pieces of sugared candy.

Candy and cookie Christmas tree

Today, I made Peanut Butter Cup Cookies for the Open House. They’re packed and on on their way to the freezer.

Peanut Butter Cup Cookies

Here’s the menu for this week. Thanksgiving on Thursday!

Roast Chicken
Steamed Green Beans with Butter
Garden Salad

Taco Salad

Beef Stew

Thursday / Thanksgiving
I’m making a loaded cauliflower-brocooli casserole, dinner rolls, and a Pumpkin Chocolate Chip Cheesecake. We also have the Candy Turkey supplies ready!

Last year’s turkeys…the plate of cookies…not the twins…

Candy turkeys

Chicken and Cream Cheese Sauce in the Instant Pot

Crock Pot Beef Stew

Slow Cooker Pork and Cabbage

I hope Thanksgiving Day brings you great joy as you consider the wonderful blessings that enrich your life. We thank God for His everlasting love and faithfulness!


One Comment

  1. Posted December 4, 2017 at 11:44 am | Permalink

    If I read correctly, the party was yesterday. I am anxious to see photos from your event. I love reading about your wonderful open house. I think people must look forward to it all year.

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